Stranger Things Birthday Cake Topper Edible (A4 Sugar Sheet)

All toppers are supplied UNCUT.
Simply cut them yourself with clean, dry scissors or a craft knife once the sheet is fully dry.

🖼 Image Quality & Colour Vibrance

• Please send high-resolution images (original photos or files) – not screenshots or photos of a screen.
• If we receive a low-quality/blurry image, we will proceed with your order as supplied, assuming you have read and understood this information.
• Edible inks and icing sheets are different from standard paper: colours may appear slightly less bright than on your phone or monitor.
• Gold, metallic and glitter effects will print as flat colours (not shiny or sparkling).
• Neon/fluorescent colours can lose vibrance when printed as edible images.
• If you are unsure whether your picture is suitable, please contact us before placing an order.

🚚 Postage & Dispatch (UK)

• Orders are dispatched via Royal Mail 2nd Class as standard (untracked). This usually takes around 2–3 working days for Royal Mail to deliver, but delays can occur.
• Estimated delivery dates are only estimates and are not guaranteed, as postal delays are outside our control.
• It is the buyer’s responsibility to order in plenty of time and allow for possible delays. We do not usually refund orders that arrive within 10 working days of dispatch.
• We do not post on weekends. Orders placed on Friday will normally be dispatched on the following Monday.
• Dispatch time will be delayed if personalisation details or images are missing or need to be re-sent.

🧁 How to Use Your Icing Sheet

1. Store the sheet flat in a cool, dry place in its sealed bag. Do not refrigerate or freeze.
2. Prepare a smooth cake surface: fondant, marzipan, ganache or well-chilled buttercream works best.
3. Allow the sheet to come to room temperature before use.
4. Gently peel the icing sheet away from the backing. If it is firm, slightly warm the back with your hands or place briefly on a warm (not hot) surface.
5. Place the printed image on the cake and smooth from the centre outwards with clean, dry hands.
6. Cut smaller toppers (cupcakes, cookies) with scissors or a sharp knife once the icing sheet is fully dry.

🧾 Ingredients

Icing Sheet:

Modified starches (E1422, E1412), maltodextrin, humectant (E422), sugar, water, thickeners (E460i, E414, E415), dextrose, food colour (E171), emulsifiers (E435, E471, E491), preservative (E202), flavour, acidity regulator (E330).

Edible Ink – Black: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colours (E122 carmoisine, E133, E102 tartrazine), acidity regulator (E330).

Edible Ink – Yellow: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colour E102 (tartrazine), acidity regulator (E330).

Edible Ink – Magenta: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colours (E122 carmoisine, E124 ponceau), acidity regulator (E330).

Edible Ink – Cyan: Water, humectant (E422), propylene glycol (E490), preservative (E202), food colours (E133, E124, E102 tartrazine), acidity regulator (E330).

*Colours may have an adverse effect on activity and attention in children.*

By placing an order and sending your image(s), you confirm that you have the right to use them and that you have read and understood the notes above regarding image quality, colour and delivery times.